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SWINE & SOUL

MODERN BRITISH DINING WITH AMERICAN AND HISPANIC SOUL — SERVED IN THE HEART OF HULL.

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Swine & Soul Hull I.P.A. braised pork belly, smoked pig’s cheek bon bon, fondant potato, charred Cajun squash and chipotle sauce.

You're hungry, we're here. Let's make it weird.

Welcome to Swine & Soul

Welcome to Swine & Soul — Hull’s home of bold flavours, real craft and easy atmosphere.

We serve modern British dishes layered with the warmth of American and Hispanic soul.

Everything is made from scratch, built on quality ingredients, and served with heart.

It’s refined food without the fuss — perfect with a cocktail, a glass of wine, or a beer shared between friends.

From brunch to dinner, we’re here for every moment worth savouring.

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Swine & Soul Hull Corn ribs

Our menu is grounded in flavour.

Modern British, American & Hispanic Soul.

Rooted in flavour. Made with purpose.

Slow-cooked meats, southern spice, and British classics reimagined with soul.

Our open kitchen keeps the energy flowing — you’ll taste it in every plate.

On weekends, grab a seat at the Chef’s Table for front-row flavour: heat, rhythm, and a touch of theatre.

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Lemon & Blueberry Pancakes

Pre-Theatre Dining. Post-Show Drinks.

Perfectly Placed in the City

Set within Paragon Arcade, just minutes from Hull Truck Theatre, Connexin Arena, and Hull New Theatre — Swine & Soul is your destination for Breakfast, Lunch and Dinner.

From Croissant Royale's to Wagyu Steak, modern British food with an American and Hispanic Soul, all served in our beautiful Grade II intimate restaurant, with an open fire in the colder months and open plan bar and kitchen with views of the bustling arcade

Join us for pre-show dining, late cocktails, or a drink beneath the arcade lights.

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A glimpse at what’s cooking — bold flavours, fresh produce, and a little soul in every plate.

From the Pass

Fried Chicken Royale

Croissant puck, fried buttermilk chicken, melted gouda, Orange buffalo hot sauce, fried free range egg.

£14

Royale with Cheese

Handmade sausage patty, smoked streaky, crispy fried egg, melted Gouda cheese, chipotle ketchup, toasted croissant bun.

£12.00

Tostados

Cherrywood smoked pork, corn tortillas, guacamole, pickled reds and citrus crema.

£12.00

Burrata

Aged burrata, charred peaches, bitter leaves, hot honey mustard aioli, crouton. (V)

£12.00

Bird

Buttermilk fried chicken thigh, crispy gratin potato, cowboy beans, smoked bacon bomb and deep south gravy.

£20.00

Game

Maple & pecan smoked duck breast, Spanish duck foie gras, pistachios, maple glazed spiced carrot, Pedro Ximenez poached pear, game jus.

£28.00
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Swine Royal

Breakfast from 10am

Breakfast in Paragon Arcade

Think Chorizo, Free range eggs, fried chicken and smoked salmon croissant royales, and Goat's cheese with a little attitude.

Because breakfast shouldn’t whisper — it should sing.

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Reserve Your Table

Great food. Great people. Good times.

That’s the mix that makes Swine & Soul what it is. Book your table, pull up a chair, and see what all the soul’s about.

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